Brethren’s Cheese Bread

Brethren’s Cheese Bread

Brethren's Cheese Bread

May 25, 2018
: 6-8
: medium

An excellent addition to any soup or comfort meal.

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Ingredients
  • 1. 2 cups all-purpose flour, sifted before measuring
  • 2. 2 teaspoons baking powder
  • 3. 1 tablespoon sugar
  • 4. 1/2 teaspoon salt
  • 5. 1/4 cup butter, cut into 4 parts
  • 6. 1 cup shredded sharp cheddar cheese
  • 7. 1 1/2 teaspoons onion powder
  • 8. 3/4 cup milk
  • 9. 1 egg, slightly beaten
Directions
  • Step 1 Preheat oven to 350 degrees. Lightly grease a loaf pan.
  • Step 2 Sift flour with baking powder, sugar, and salt into a large bowl. Blend in butter until mixture resembles coarse crumbs.
  • Step 3 Combine milk and beaten egg, into flour mixture. Stir quickly until flour mixture is moistened.
  • Step 4 Place dough into greased loaf pan and bake for 45 minutes until a pick comes out clean when inserted into the center.
  • Step 5 Allow it to cool in the pan for 10 minutes. The cool on a wire rack the remaining time.

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