Honeydew-Cantaloupe Sangria

Honeydew-Cantaloupe Sangria

Honeydew-Cantaloupe Sangria

May 23, 2018
: 10-12
: easy

Great summer drink that will perk you up on those hot evening get-togethers.

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Ingredients
  • 1. 1 large ripe honeydew melon peeled and cubed
  • 2. 1 large cantaloupe, peeled and cubed
  • 3. 1 bottle dry white wine
  • 4. 1 1/2 cup of vodka
  • 5. 1/2 cup triple sec
  • 6. 1/2 cup strawberry syrup
  • 7. 1 large lemon
  • 8. 2 oranges, sliced into 1/4 inch thick slices
  • 9. 2 cups frozen blueberries
Directions
  • Step 1 Remove all seeds from the melons. Place both cubed melons and blend until smooth. Strain juice into a large pitcher. retaining some of the melon pulp.
  • Step 2 Add wine, vodka, triple sec, and strawberry syrup to the pitcher and stir until well combined.
  • Step 3 Add lemon, oranges, blueberries, and 2 tablespoons of the melon pulp.
  • Step 4 Refrigerate for at least 1 hour prior to serving.

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